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	<title>Comments for All The Best Recipes</title>
	<link>http://www.allthebestrecipes.com</link>
	<description>The Best Place Online For Great Recipes!</description>
	<pubDate>Thu, 04 Dec 2008 18:13:26 +0000</pubDate>
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		<title>Comment on Apricot Sausage Dressing by Healthy Food at Food Network</title>
		<link>http://www.allthebestrecipes.com/free-recipes/130#comment-11575</link>
		<author>Healthy Food at Food Network</author>
		<pubDate>Sat, 15 Sep 2007 10:22:37 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/130#comment-11575</guid>
		<description>&lt;strong&gt;Healthy Food at Food Network&lt;/strong&gt;

I couldn't understand some parts of this article, but it sounds interesting</description>
		<content:encoded><![CDATA[<p><strong>Healthy Food at Food Network</strong></p>
<p>I couldn&#8217;t understand some parts of this article, but it sounds interesting</p>
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		<title>Comment on Cajun Spicy Rice &#038; Sausage by cooking-apron.bookrecipe</title>
		<link>http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage#comment-11486</link>
		<author>cooking-apron.bookrecipe</author>
		<pubDate>Sat, 08 Sep 2007 02:16:29 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage#comment-11486</guid>
		<description>[...] ﻿peg out this awesome theory at http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage about [...]        cooking [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] ﻿peg out this awesome theory at <a href="http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage" rel="nofollow">http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage</a> about [&#8230;]        cooking [&#8230;]</p>
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		<title>Comment on Cajun Spicy Rice &#038; Sausage by dutch-oven-cooking.bookrecipe</title>
		<link>http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage#comment-11485</link>
		<author>dutch-oven-cooking.bookrecipe</author>
		<pubDate>Sat, 08 Sep 2007 02:16:09 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage#comment-11485</guid>
		<description>[...] ﻿elevated site now think over and assess this news http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage and give comments [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] ﻿elevated site now think over and assess this news <a href="http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage" rel="nofollow">http://www.allthebestrecipes.com/free-recipes/cajun-spicy-rice-sausage</a> and give comments [&#8230;]</p>
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		<title>Comment on 50% Less Cooking by dutch-oven-cooking.bookrecipe</title>
		<link>http://www.allthebestrecipes.com/free-recipes/50-less-cooking#comment-11484</link>
		<author>dutch-oven-cooking.bookrecipe</author>
		<pubDate>Sat, 08 Sep 2007 02:15:53 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/50-less-cooking#comment-11484</guid>
		<description>[...] ﻿unearth ascertain more about that here http://www.allthebestrecipes.com/free-recipes/50-less-cooking [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] ﻿unearth ascertain more about that here <a href="http://www.allthebestrecipes.com/free-recipes/50-less-cooking" rel="nofollow">http://www.allthebestrecipes.com/free-recipes/50-less-cooking</a> [&#8230;]</p>
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		<title>Comment on Bean Casserole by Nora Thomason</title>
		<link>http://www.allthebestrecipes.com/our-recipes/bean-casserole#comment-10609</link>
		<author>Nora Thomason</author>
		<pubDate>Mon, 25 Jun 2007 17:25:10 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/our-recipes/bean-casserole#comment-10609</guid>
		<description>You also have started a blog called Everyday Citizen, but, Charlie I think you should change the name of that blog just in the interest of being a good neighbor and Internet Citizen.

There is a site with the registered domains of everydaycitizens.com and everydaycitizen.com that is called the The Everyday Citizen and has four trademarked names with disclaimers on every page.

I know you are a good guy, so, please change the name of your new blog so it's not in conflict with the other popular site....

PS. I like your recipes.

Nora Thomason</description>
		<content:encoded><![CDATA[<p>You also have started a blog called Everyday Citizen, but, Charlie I think you should change the name of that blog just in the interest of being a good neighbor and Internet Citizen.</p>
<p>There is a site with the registered domains of everydaycitizens.com and everydaycitizen.com that is called the The Everyday Citizen and has four trademarked names with disclaimers on every page.</p>
<p>I know you are a good guy, so, please change the name of your new blog so it&#8217;s not in conflict with the other popular site&#8230;.</p>
<p>PS. I like your recipes.</p>
<p>Nora Thomason</p>
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		<title>Comment on Bean Casserole by The Cool Tomato &#187; Blog Archive &#187; Tomato - Open Question: Can you freeze fresh basil?</title>
		<link>http://www.allthebestrecipes.com/our-recipes/bean-casserole#comment-10446</link>
		<author>The Cool Tomato &#187; Blog Archive &#187; Tomato - Open Question: Can you freeze fresh basil?</author>
		<pubDate>Wed, 20 Jun 2007 22:04:38 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/our-recipes/bean-casserole#comment-10446</guid>
		<description>[...] Bean Casserole I?ve been staying with my son and his lovely wife for the past two weeks, &#8230; beef (LEAN!) 2 c. chopped onion 1 c. chopped celery 1 can cream of tomato soup, undiluted 1 can (6 oz) tomato paste 1/2 c. ketchup 1 can green beans (16oz), drained 1 can lima beans (16 oz [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] Bean Casserole I?ve been staying with my son and his lovely wife for the past two weeks, &#8230; beef (LEAN!) 2 c. chopped onion 1 c. chopped celery 1 can cream of tomato soup, undiluted 1 can (6 oz) tomato paste 1/2 c. ketchup 1 can green beans (16oz), drained 1 can lima beans (16 oz [&#8230;]</p>
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		<title>Comment on Cheddar Chowder - A Low-Fat Recipe by Sephyroth</title>
		<link>http://www.allthebestrecipes.com/free-recipes/cheddar-chowder-a-low-fat-recipe#comment-9821</link>
		<author>Sephyroth</author>
		<pubDate>Sat, 26 May 2007 05:13:16 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/cheddar-chowder-a-low-fat-recipe#comment-9821</guid>
		<description>Interesting idea for a recipe, but I've gotta say that I don't really think of putting cheese as the main ingredient in a soup... :)

I'd like to invite you to submit your blog to the &lt;a href="http://www.bumpzee.com/us-blogs/" rel="nofollow"&gt;US Blogs community&lt;/a&gt; on Bumpzee.</description>
		<content:encoded><![CDATA[<p>Interesting idea for a recipe, but I&#8217;ve gotta say that I don&#8217;t really think of putting cheese as the main ingredient in a soup&#8230; <img src='http://www.allthebestrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>I&#8217;d like to invite you to submit your blog to the <a href="http://www.bumpzee.com/us-blogs/" rel="nofollow">US Blogs community</a> on Bumpzee.</p>
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		<title>Comment on Easy Gourmet Recipes by Nataly</title>
		<link>http://www.allthebestrecipes.com/free-recipes/easy-gourmet-recipes#comment-8870</link>
		<author>Nataly</author>
		<pubDate>Tue, 20 Mar 2007 11:54:13 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/easy-gourmet-recipes#comment-8870</guid>
		<description>Im usualy use my fantazy. And i try to make nice food with the very simpli ingredients. Thanx, you blog is very interesting for me!</description>
		<content:encoded><![CDATA[<p>Im usualy use my fantazy. And i try to make nice food with the very simpli ingredients. Thanx, you blog is very interesting for me!</p>
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		<title>Comment on Mandarin Beef by Ernie Geefay</title>
		<link>http://www.allthebestrecipes.com/free-recipes/mandarin-beef#comment-8845</link>
		<author>Ernie Geefay</author>
		<pubDate>Sun, 11 Mar 2007 15:37:02 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/mandarin-beef#comment-8845</guid>
		<description>Hey.  If you like Thai food try this interesting website.  It's like a Thai cooking class online
&lt;a href="http://www.thaifoodtonight.com/thaifoodtonight/recipes.htm" rel="nofollow"&gt;www.thaifoodtonight.com &lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>Hey.  If you like Thai food try this interesting website.  It&#8217;s like a Thai cooking class online<br />
<a href="http://www.thaifoodtonight.com/thaifoodtonight/recipes.htm" rel="nofollow"></a><a href="http://www.thaifoodtonight.com" rel="nofollow">www.thaifoodtonight.com</a></p>
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		<title>Comment on Garam Masala - The Spices of India by Essential Oils Online</title>
		<link>http://www.allthebestrecipes.com/free-recipes/garam-masala-the-spices-of-india#comment-7254</link>
		<author>Essential Oils Online</author>
		<pubDate>Tue, 29 Aug 2006 16:55:27 +0000</pubDate>
		<guid>http://www.allthebestrecipes.com/free-recipes/garam-masala-the-spices-of-india#comment-7254</guid>
		<description>&lt;strong&gt;Dave...&lt;/strong&gt;

Interesting topic... I'm working in this industry myself and I don't agree about this in 100%, but I added your page to my bookmarks and hope to see more interesting articles in the future...</description>
		<content:encoded><![CDATA[<p><strong>Dave&#8230;</strong></p>
<p>Interesting topic&#8230; I&#8217;m working in this industry myself and I don&#8217;t agree about this in 100%, but I added your page to my bookmarks and hope to see more interesting articles in the future&#8230;</p>
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